Wednesday 18 April 2012

Crock Pot Taco Bake

Ingredients:

1 lb ground beef
1/2 an onion chopped
1 package taco seasoning
2 1/2 C dry macaroni noodles
1 C (14.5 oz) diced tomatoes
1 1/2 C of water
1 8oz package of shredded cheese

Directions:

-   Brown ground beef and onion
-   Combine beef mixture with the rest of the ingredients ... EXCEPT for the cheese, and freeze!
-   Place frozen mixture into slow cooker.
-   Cook on low for 5 hours
-   Minutes prior to serving, and cheese and stir.

**  We topped ours off with crushed corn chips, and think that the next time, we will even add a dallop of light sour cream!  YUMMY!!!!  :)

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