Thursday 2 February 2012

Parmesan Honey Pork Roast

Ingredients:
·         1 (2-3 lb) boneless pork roast
·         2/3 cup grated parmesan cheese
·         ½ cup honey
·         3 tbsp soy sauce
·         2 tbsp dried basil
·         3 tbsp minced garlic
·         3 tbsp olive oil
·         ½ tsp salt
·         2 tbsp cornstarch
·         ¼ cold water

Directions:
Combine all ingredients except pork roast.  Place pork roast in large Ziploc bag.  Pour sauce over top.  Freeze.  Thawing may or may not be required depending on your slow cooker temperature.  Place in slow cooker and cook on low for 6-7 hours.  

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